Only 5 calories per serving. Fat free. Trans fat free. Lactose free. American Heart Association: Meets American Heart Association food criteria for saturated fat and cholesterol for healthy people over age 2. While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of heart disease. Not for frying or baking. 2006 Best Taste Award; American Culinary Chef's Best.Preparation Instructions
Shake well. Must be refrigerated.
IngredientsWater, Food Starch Modified (Corn), Salt, Natural Flavor (Adds a Trivial Amount of Vegetable Fat.), Contains Less than 2% of Sugar, Artificial Color, Glucono‑Delta‑Lactone (to Protect Freshness), Lactic Acid, Artificial Flavor, Vitamin A Palmitate, Beta Carotene Color, Potassium Sorbate, Calcium Disodium EDTA and TBHQ (to Protect Quality).